- Wednesdays we try to deliver north of the ship canal, Thursdays south of it. If either day is sold out don’t be shy about ordering for the other day, we’d love to bring you pizza!
- Friday we deliver to West Seattle/Burien/White Center/Seatac only.
- Saturday is for pickups at our Sodo Production Kitchen (3810 Airport Way S, 98108) from 12pm-4pm.
- Mondays we deliver to Kenmore, Bothell, Woodinville, Kirkland, and Redmond.
- Tuesdays we deliver to Bellevue, Mercer Island, Newcastle and Issaquah
Oh shishito! We promised you two corn pies this year and, just like our driver team, we always deliver.
The corn is even more tender and perfect than earlier this summer. The shishitos a tiny bit sweet, a tiny bit heat, the brightness of a bell, the toasty-ness of a roast. It simply hits folks--we’ve sealed up the end of summer in a bag for you and can’t wait for you crack into it this week, or in a month when you need to remember the bounty of the season.
Ingredients are: Flour, Water, Corn, Shishito Peppers, Ricotta, Shredded Mozzarella, White Sauce (Milk, Parmesan, Flour, Butter, Garlic), Dried Oregano, Olive Oil, Parm Reg, Salt, Lemon
Manufactured in a facility that processes wheat, dairy, peanuts, tree nuts, sesame, egg, soy, and other allergens. We have the highest standards of cleanliness but cross contamination is possible, if you have a sensitive allergy please contact us with any questions.