White Pie with Homemade Pesto and Cherry Tomatoes (Seattle Delivery Wed/Thurs, West Seattle Friday)
White Pie with Homemade Pesto and Cherry Tomatoes (Seattle Delivery Wed/Thurs, West Seattle Friday)
White Pie with Homemade Pesto and Cherry Tomatoes (Seattle Delivery Wed/Thurs, West Seattle Friday)
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White Pie with Homemade Pesto and Cherry Tomatoes (Seattle Delivery Wed/Thurs, West Seattle Friday)

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$16.50
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$16.50
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Check out our FAQs! TLDR: Seattle deliveries are Wednesday/Thursday and West Seattle is Friday! Just pick a delivery day and provide a minimum two hour delivery window.

The kids are back in school, the days are getting shorter, but we're hanging on to summer as long as we can--we couldn’t give up on Washington’s peak tomatoes. This cusp-of-fall pie features the classic trio of tomato, basil and cheese, a perfect transition to the richer, comforting flavors that fall and winter usually provide.  

I started making white pies when I got bored with red sauce while recipe testing. Folks liked it so much we added it to the menu. We start with a simple white sauce, then add fresh Grande mozzarella, homemade ricotta, and whatever is looking good from the garden. We firmly believe no one wants a fresh tomato in January or a peach in April. 

NOTE: THIS PIZZA CONTAINS WALNUTS 

Ingredients are: Flour, Water, White Sauce (Milk, Grana, Flour, Butter, Garlic), Pesto (Basil, Olive Oil, Grana, Lemon, Parsley), Tomatoes, Fresh Mozzarella, Ricotta (Milk, Cream, Lemons, Salt), Olive Oil, Grana, Salt. NOTE: This pizza includes seasonal veg!